100% Natural Rice from Thailand, Rich in various Minerals
Red because Anthocyanins, It reduces Inflammation, Allergy, prevent risks of Cancer
Free of (GMO, Herbicide, Preservative, Pesticide, Chemical), but Free Healthy!
Never try me never say you LOVE eating a particular Rice! I am jealous!
Jakim HALAL Certified, KKM Mesti Certified
- Is a special variety of rice that is red in color because it contains anthocyanins.
- It is generally unhulled which has not been through the process of grinding or flaking skin completely, so the layer of skin that surrounds the grain still exists.
- This is the layer of skin that contains nutrients and fiber that are important for the body.
- Red rice has a nutty flavor, and a high nutritional value, as the germ of the rice, is left intact.
100% Natural Red Rice
- Anthocyanins have properties that can reduce inflammation, allergy, prevent risks of cancer and help in weight management.
- Manganese helps in strengthening metabolism, while magnesium helps in migraines, lowers blood pressure as well as risks of heart attacks.
- Calcium, Magnesium helps in maintaining healthy bones and teeth and prevents risks of arthritis and osteoporosis.
- Selenium on the other hand protects the body against infections.
- The high fiber makes the digestion process slow, which leads to a strengthened digestive system. Fibre also aids in slowing down the rate at which carbs are converted into blood sugar, therefore fibrous foods are low on the glycemic load.
Tips / Usage:
Store in a dry, cool sealed container and place.
Enjoy the healthy rice with another healthy dish.
Red Rice 900g